Food Boxes and Beverages for Pre-Purchase

Spring Appetizer Board for 4

Roasted garlic hummus, pepita dip, herbed whipped feta cheese, pita crackers, dried apricots & dates, harissa roasted chickpeas, and roasted baby vegetables.

Mac & Cheese for 2

A creamy blend of reserved white cheddar, fontina, and gouda cheeses, tossed with penne pasta.

Served with an arugula mixed green salad: shaved rainbow carrots, dried cherries, toasted almonds, orange segments, and dijon meyer lemon vinaigrette (almonds will be on the side) with a generous piece of house baked fig & olive focaccia.

Chicken Breast en Papillote or Spring Roasted Salmon for 2 (Dairy/Gluten Free)

Your choice of salmon or chicken, baked in parchment paper with: spinach, artichoke hearts, charred lemon, olives, and roasted red peppers, served with a bright spring pesto finishing sauce (also dairy free).

Served with an arugula mixed green salad: shaved rainbow carrots, dried cherries, toasted almonds, orange segments, and dijon meyer lemon vinaigrette (almonds will be on the side) with a generous piece of house baked fig & olive focaccia.

Pistachio Cake for 4 (Dairy Free)

A light and flavorful pistachio pudding pound cake loaf studded with pistachio nuts.

Vienna Sacher Torte for 4

Layers of dark chocolate cake layered with raspberry and enrobed with rich chocolate ganache.

Aqua Verde Cocktails To-Go

Your choice of 8 oz. can of cocktails to-go from Agua Verde, a favorite Seattle restaurant. Each can contains two servings. Choose between the Margarita Lima (Pueblo Viejo Blanco tequila, fresh lime, triple sec) and Barbados Punch (Bacardi Añejo & Mt Gay Black Barrel rum, fresh cracked coconut water, fresh lime).